If you’d rather stick to just veggies, switch to the vegan setting! Choose from rice, tuna, avocado, asparagus, squid, salmon, pepper, salami, radish, candy canes (no joke!), ginger, potato, tofu, shrimp and many, many more. Greet your customers, then head to the fridge to see all your fresh ingredients. That might be the most surprising thing of all! Once you’re finished cooking up something unexpected for your customers-it could even be totally gross if you want-sit back and see how they react. With a fantastic array of ingredients, condiments, tools, serving dishes and some hidden surprises, you’re set for some serious play. Want to make stars and hearts of watermelon and mix them with fish and hot peppers? Make the roundest rice ball? You’ve got great tools for that right at your fingertips.

Feel like slicing up squid, asparagus, and candy canes, and rolling it all up into a cone of seaweed? Go right ahead. Customers come in, and you decide what they’re going to eat. With Toca Kitchen Sushi, you’re the chef of a busy seaside restaurant.

Toca kitchen sushi game